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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 296.2
  • Total Fat: 17.7 g
  • Cholesterol: 16.0 mg
  • Sodium: 137.7 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Magic Cookie Bars calories by ingredient
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Magic Cookie Bars

Submitted by: KRFRITZ

Introduction

They’re buttery. And creamy. And melty. And chocolatey. But they’re also crunchy. And crisp where the graham cracker peeks up around the edges, in perfect harmony with the coconut and pecans. They’re like s’mores made with Mounds bars, on steroids. They’re buttery. And creamy. And melty. And chocolatey. But they’re also crunchy. And crisp where the graham cracker peeks up around the edges, in perfect harmony with the coconut and pecans. They’re like s’mores made with Mounds bars, on steroids.
Number of Servings: 24

Ingredients

    1 1/2 cups graham cracker crumbs
    1/2 cup butter, melted
    1 (14 oz.) can sweetened condensed Milk
    2 cups (12 oz. pkg.) semi-sweet chocolate chips
    1 1/3 cups flaked coconut
    1 cup chopped nuts

Directions

Grease 9×13 pan with butter or cooking spray.
Mix graham cracker crumbs and butter in bowl, then pour into pan. Spread evenly, pressing down.
Pour condensed milk over the graham cracker mixture.
Layer chocolate chips, coconut flakes, then nuts. Press down lightly with fork.
Bake in 350 degree oven for about 25 minutes or until coconut is lightly toasted.
Let cool, then cut into bars.


Serving Size: cut into 24 pieces

Number of Servings: 24

Recipe submitted by SparkPeople user KRFRITZ.





TAGS:  Desserts |

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