Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 160.8
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 12,069.6 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 2.4 g
- Protein: 23.0 g
View full nutritional breakdown of Teriyaki Marinade calories by ingredient
Teriyaki Marinade
Submitted by: ACWITZELIntroduction
Home made teriyaki sauce is easy to make and allows you to keep track of what and how much is put into the recipe. Home made teriyaki sauce is easy to make and allows you to keep track of what and how much is put into the recipe.Number of Servings: 1
Ingredients
-
Soy sauce, Low Sodium
Fresh Ginger Root
Brown Sugar
Black Pepper
Directions
Add all ingredients to small sauce pan and let simmer for 15 minutes, stirring to avoid sticking to bottom. Once sauce coats the bottom of a spoon it is ready. Let cool and add to meat.
**can also be made Gluten Free by using wheat-free tamari***
Serving Size: Makes 3/4C marinade, enough for 4 boneless/skinless ck breast or porkchops
Number of Servings: 1
Recipe submitted by SparkPeople user ACWITZEL.
**can also be made Gluten Free by using wheat-free tamari***
Serving Size: Makes 3/4C marinade, enough for 4 boneless/skinless ck breast or porkchops
Number of Servings: 1
Recipe submitted by SparkPeople user ACWITZEL.
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