Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 113.0
- Total Fat: 4.9 g
- Cholesterol: 26.6 mg
- Sodium: 233.6 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.5 g
- Protein: 12.8 g
View full nutritional breakdown of Jami Taco Bake calories by ingredient
Jami Taco Bake
Submitted by: JAMINURSENumber of Servings: 6
Ingredients
-
1,5 cups of spaghetti squash
Directions
Serving Size: Makes six serving's
Number of Servings: 6
Recipe submitted by SparkPeople user JAMINURSE.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
