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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 261.4
  • Total Fat: 9.9 g
  • Cholesterol: 30.8 mg
  • Sodium: 789.6 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 6.7 g
  • Protein: 13.4 g

View full nutritional breakdown of Crock Pot Baked Beans calories by ingredient
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Crock Pot Baked Beans

Submitted by: JECKIE

Introduction

While not "traditional" this recipe courtesy of pterra2008 on Tasty Kitchen has just enough New England "flair". While not "traditional" this recipe courtesy of pterra2008 on Tasty Kitchen has just enough New England "flair".
Number of Servings: 16

Ingredients

    1 pound Hamburger (optional)
    pounds Chopped Bacon
    1 whole Onion, Chopped
    2 cans 16 Oz Pork And Beans
    1 can 15.25 Oz Drained Kidney Beans
    1 can 15 Oz Drained Butter Limas
    1 cup Ketchup
    cups Brown Sugar
    3 Tablespoons White Vinegar
    1 teaspoon Salt And Dash Of Pepper

Directions

Cook the hamburger and bacon til half done, drain.
Put in the slow cooker and add all the remaining ingredients.
Stir well to combine and cook 4 to 6 hours on low or 2 to 4 hours on high.

Serving Size: 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user JECKIE.





TAGS:  Side Items |

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