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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 17.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Chick'n Style Seasoning calories by ingredient
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Chick'n Style Seasoning

Submitted by: SLACHETKA103145

Introduction

When a recipe calls for vegetable or chick'n broth
use this seasoning mixed with water instead

Borrowed from www.kumu.org
When a recipe calls for vegetable or chick'n broth
use this seasoning mixed with water instead

Borrowed from www.kumu.org

Number of Servings: 36

Ingredients

    1 1/3 C nutritional yeast flakes
    3 T onion powder
    2 t garlic powder
    1 T salt
    1 t celery seed
    3 T Italian seasoning (or 1 T oregano + 1 T basil)
    2 T parsley, dried

Directions

Put all ingredients, except parsley in a blender and make a fine powder. Stir in parsley. Store in airtight container.

You can use this seasoning to make a quick chicken-like stock out of water when you have no veggie stock on hand. Excellent for flavoring rice and as a soup base.

To make a very simple, easy, and tasty gravy, combine: 1 T Chik'n Style Seasoning, 1 cups water and 2 t miso. Just before serving, blend 1- 2 T corn starch or potato starch in a C water and add to gravy to thicken over medium heat until you reach desired thickness.


Serving Size: 36 Tablespoons

Number of Servings: 36

Recipe submitted by SparkPeople user SLACHETKA103145.






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