Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 60.8
- Total Fat: 1.8 g
- Cholesterol: 14.8 mg
- Sodium: 154.7 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.8 g
- Protein: 2.4 g
View full nutritional breakdown of Pumpkin Pancakes calories by ingredient
Pumpkin Pancakes
Submitted by: TURBOJAI7Number of Servings: 32
Ingredients
-
all purpose flour
whole wheat flour
sugar
baking powder
baking soda
pumpkin pie spice
cinnamon
salt
fat free milk
greek yogurt
canned pumpkin
eggs
canola oil
vanilla extract
Directions
Stir dry indredients together in large bowl. Lightly beat eggs. Stir in with wet ingredients. Mix wet ingredients into dry ingredients. Pour batter onto preheated griddle.
Serving Size: makes 32 4 in pancakes.
Number of Servings: 32
Recipe submitted by SparkPeople user TURBOJAI7.
Serving Size: makes 32 4 in pancakes.
Number of Servings: 32
Recipe submitted by SparkPeople user TURBOJAI7.
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