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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.2
  • Total Fat: 9.9 g
  • Cholesterol: 1.4 mg
  • Sodium: 488.4 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.8 g

View full nutritional breakdown of potato stuffing calories by ingredient
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potato stuffing

Submitted by: JUNESWING

Introduction

Yummiest Stuffing Ever! Yummiest Stuffing Ever!
Number of Servings: 6

Ingredients

    3 medium potatoes, peeled and quartered
    Boiling water
    1 cup milk
    1/4 cup hard margarine
    1 1/4 cup chopped onion
    1/2 cup chopped celery
    5 cups plain croutons
    1 1/2 tsp summer savory
    1 tsp salt
    1/4 tsp pepper

Directions


Cook potatoes in boiling water until tender. Drain and mash well.
Add milk. Mash. Mixture will be runny
Melt margarine in frying pan. Add onion and celery. Saute until soft. Turn into large container. Add mashed potato.
Add croutons, parsley, savory, salt and pepper. Toss well and let stand for 30 minutes so croutons can absorb moisture. If not moist enough more water can be added. Stuff bird or put in a cassarole dish.

Number of Servings: 6

Recipe submitted by SparkPeople user JUNESWING.






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