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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 3.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 134.7 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 11.0 g
  • Protein: 15.0 g

View full nutritional breakdown of Blackeyed peas Recipe (Basic fresh) calories by ingredient
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Blackeyed peas Recipe (Basic fresh)

Submitted by: LITTLEFARMMOMMA

Introduction

This recipe is our favorite, and it is very basic. This recipe is our favorite, and it is very basic.
Number of Servings: 6

Ingredients

    6 cups fresh blackeyed peas
    6 slices bacon
    6 cups water

Directions

Put washed, shelled peas in crock pot. Add bacon (can cut up if desired) and water. Cook on low for 6-8 hours. Add water as needed.

Serving Size: Six one cup servings






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