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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 293.1
  • Total Fat: 15.3 g
  • Cholesterol: 56.7 mg
  • Sodium: 341.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.1 g

View full nutritional breakdown of Green Chile Stew calories by ingredient
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Green Chile Stew

Submitted by: HERE2BME


Number of Servings: 12

Ingredients

    Green chile, 32 oz bag
    1 can crushed tomatoes
    3 beef bouillon cubes
    2 1/2 cups water
    2 large potatoes, cubed
    2 lbs ground beef

Directions

Brown ground beef, drain and mix with all other ingredients. Bring to a boil and simmer 45 minutes.

It's that easy!

Serving Size: makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HERE2BME.






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