Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 746.5
- Total Fat: 35.7 g
- Cholesterol: 77.4 mg
- Sodium: 1,924.3 mg
- Total Carbs: 89.0 g
- Dietary Fiber: 2.8 g
- Protein: 17.8 g
View full nutritional breakdown of Sausage Gravy & Biscuits calories by ingredient
Sausage Gravy & Biscuits
Submitted by: IRISH54Number of Servings: 8
Ingredients
-
I lb. sausage, cooked and crumbles
16 tbsps. oleo
16 tbsps. flour
6 cups milk
16 biscuits
Directions
cook sausage until no longer pink. Drain and set a side. Melt butter in a large sauce pan. Add flour and stir until well blended. Add milk and stir until gravy thickens. Cut biscuits in half, put in shallow bowls and cover with gravy.
Serving Size: 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user IRISH54.
Serving Size: 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user IRISH54.
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