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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 41.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Home Canned Stewed Tomatoes (1pt) calories by ingredient
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Home Canned Stewed Tomatoes (1pt)

Submitted by: SNOWHIT

Introduction

An approximation for home canned tomatoes. 10#s fresh tomatoes = 6 pints. Mostly I use in this in other recipes. An approximation for home canned tomatoes. 10#s fresh tomatoes = 6 pints. Mostly I use in this in other recipes.
Number of Servings: 24

Ingredients

    10 pounds tomatoes
    6 tablespoons of lemon juice

Directions

If you want to can, you should read about the entire process.
For mine, I quarter tomatoes with skins and seeds, removing the core and any bits that I wouldn't eat. Cook them until the they are soft and no longer keep their quartered shape. The can using water bath or pressure canner.

Serving Size: 24 1/2 cup servings





TAGS:  Vegetarian Meals |

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