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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 308.5
  • Total Fat: 13.5 g
  • Cholesterol: 104.5 mg
  • Sodium: 133.6 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 39.9 g

View full nutritional breakdown of Budgetville Meatloaf (oats) calories by ingredient
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Budgetville Meatloaf (oats)




Number of Servings: 6

Ingredients

    2 lbs. ex lean ground beef
    3/4 cup milk
    2 teaspoons dry parsley flakes
    1 Tablespoon dry onions or 2 Tablespoon fresh chopped
    1 teaspoon mustard
    1/2 teaspoon granulated garlic powder

Directions

Add all to large bowl and mix
shape in to a loaf in an 8X8 pan or put in loaf pan
cook 1 hour till cooked through.
cut into 6 servings

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user NANASKNOLL.






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