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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 2.5 g
  • Cholesterol: 30.8 mg
  • Sodium: 247.9 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 6.5 g
  • Protein: 8.3 g

View full nutritional breakdown of Greek veggie burger calories by ingredient
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Greek veggie burger

Submitted by: ELLEHCIM72

Introduction

These are my favorite veggie burgers-easy and quick, satisfying and delishious! I wat on a whole grain bun with lettuce, tomato and a little feta or mozzarella cheese! These are my favorite veggie burgers-easy and quick, satisfying and delishious! I wat on a whole grain bun with lettuce, tomato and a little feta or mozzarella cheese!
Number of Servings: 6

Ingredients

    Beans, black, 1 can rinsed and drained
    *Trader Joe's Fire Roasted Red Peppers, 0.5 cup
    Black Olives, canned (small-extra large), 6 tbsp
    Egg, fresh, 1 large
    egg white, fresh, 1 large
    Quick oatmeal .5 cup, dry
    *Cavendar Greek Seasoning, 0.25 tsp
    *Cumin .5 tsp
    *1/2 med yellow onion, diced
    *Always Fresh Minced Garlic,

Directions

Process all ingredients in a food processor, divide into 6 portions and bake on a nonstick cookie sheet at 350 for 30 minutes. These freeze well (cooked)

Serving Size: maked 6 burgers






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