
Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 33.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.0 g
- Protein: 0.8 g
View full nutritional breakdown of Banana Bread Breakfast Petites calories by ingredient
Banana Bread Breakfast Petites
Submitted by: TINK053184Introduction
No sugar? No oil?? No sugar? No oil??Number of Servings: 40
Ingredients
-
1/2c rice flour
1/2c garbanzo flour
1c oats
1 tsp cinnamon
1/4 tsp allspice
1/8 tsp ginger
3/4 tsp baking soda
3 overripe bananas
1/2c chopped dates
Directions
Preheat oven to 350. Spray a nonstick, mini muffin pan (40 mini muffins). Beat bananas with a hand mixer until smooth. In another bowl, combine flours, oats, spices, and baking soda. Combine bowls, mix well with hand mixer. Stir in chopped dates. Spoon batter in to mini muffin pans, evenly. Bake 12 minutes.
Delicious! :)
Serving Size: Makes 40 mini muffins
Number of Servings: 40
Recipe submitted by SparkPeople user TINK053184.
Delicious! :)
Serving Size: Makes 40 mini muffins
Number of Servings: 40
Recipe submitted by SparkPeople user TINK053184.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |














