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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.7
  • Total Fat: 5.8 g
  • Cholesterol: 68.2 mg
  • Sodium: 640.0 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 28.6 g

View full nutritional breakdown of Steak with Mushroom/Onion sauce calories by ingredient
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Steak with Mushroom/Onion sauce

Submitted by: OSAGE56570


Number of Servings: 4

Ingredients

    1 lb beef sirloin steak
    2 cups fresh sliced mushrooms
    1 medium onion thinly sliced
    1 jar Heinz beef gravy
    1 Tbsp ketchup
    1 teaspoon worchestershire sauce

Directions

spray pan with pam, cooking steaks till done, remove, add onion & mushrooms saute till soft, combine rest and boil, add mean. Makes 4 servings

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user OSAGE56570.




TAGS:  Beef/Pork |


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