Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 484.8
- Total Fat: 16.1 g
- Cholesterol: 42.5 mg
- Sodium: 1,377.7 mg
- Total Carbs: 61.4 g
- Dietary Fiber: 7.6 g
- Protein: 23.7 g
View full nutritional breakdown of spaghetti and meat sauce calories by ingredient
spaghetti and meat sauce
Submitted by: RAVENLYNNENumber of Servings: 8
Ingredients
-
# *Spaghetti/Marinara Sauce (tomato sauce), 5 cup (remove)
# Onions, raw, 1 cup, chopped (remove)
# Mushrooms, canned, 1 cup (remove)
# Ground beef, lean, 16 oz (remove)
# Granulated Sugar, .25 cup (remove)
# Salt, 2 tsp (remove)
# Garlic powder, 2 tbsp (remove)
# *Barilla PLUS Thin Spaghetti 1/8 box 2oz, 8 serving
Directions
cook
Number of Servings: 8
Recipe submitted by SparkPeople user RAVENLYNNE.
Number of Servings: 8
Recipe submitted by SparkPeople user RAVENLYNNE.
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