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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 166.3
  • Total Fat: 5.9 g
  • Cholesterol: 48.0 mg
  • Sodium: 157.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 16.1 g

View full nutritional breakdown of Mexican Turkey Meatloaf calories by ingredient
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Mexican Turkey Meatloaf

Submitted by: KATETK

Introduction

This is a very easy recipe that can adapt well to whatever you have in the kitchen. The tomato sauce is spread on top. Can increase or decrease both tomato sauce and green chillis. This is a very easy recipe that can adapt well to whatever you have in the kitchen. The tomato sauce is spread on top. Can increase or decrease both tomato sauce and green chillis.
Number of Servings: 10

Ingredients

    Ground turkey
    raw onions cubed
    green chili peppers
    pepper (white or black)
    steel cut oats
    tomato sauce

Directions

Mix everything except the tomato sauce together and knead with hands. Gently spread the tomato sauce on top. Bake at 350 for 60-70 minutes in conventional oven or 80-90 minutes in toaster oven. Pan shape and size can change cooking times.

Serving Size: Makes 10 pie shaped slices if make in round pie pan






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