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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 57.6
  • Total Fat: 3.3 g
  • Cholesterol: 11.9 mg
  • Sodium: 14.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Christmas Butter Cookies calories by ingredient
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Christmas Butter Cookies

Submitted by: GAWINJULIE

Introduction

Melts in your mouth... perfect to design into Christmas shapes and decorate with assorted sprinkles and sugars! Melts in your mouth... perfect to design into Christmas shapes and decorate with assorted sprinkles and sugars!
Number of Servings: 48

Ingredients

    1 cup butter
    3/4 cup granulated sugar
    1 egg
    1 teaspoon almond extract
    1/4 teaspoon salt
    2 1/4 cup sifted all-purpose flour
    1/4 teaspoon baking powder

Directions

Preheat oven to 375.

Cream butter and sugar well. Beat in egg and almond extract.
Sift together flour, salt, and baking powder. Gradually blend into butter mixture.
Roll out dough and shape into 48 cookies.

Bake for 10-12 minutes.

Serving Size: Makes about 48 cookies

Number of Servings: 48

Recipe submitted by SparkPeople user GAWINJULIE.






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