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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 233.5
  • Total Fat: 3.3 g
  • Cholesterol: 12.7 mg
  • Sodium: 467.7 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 7.7 g

View full nutritional breakdown of onion and potato soup calories by ingredient
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onion and potato soup

Submitted by: PETEANDPRIS

Introduction

leek,onion,and potato soup leek,onion,and potato soup
Number of Servings: 10

Ingredients

    10 potatoes
    1 leek
    1 large onion
    32 ounces
    1 can fat free milk
    pepper

Directions

peel potatoes and cup in bite size pieces,peel onion and dice,cut leek and put in a bowl of water to rinse well. Cook till tender add can milk and pepper to taste.

Serving Size: 10 cups

Number of Servings: 10

Recipe submitted by SparkPeople user PETEANDPRIS.






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