Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 73.1
- Total Fat: 0.3 g
- Cholesterol: 5.5 mg
- Sodium: 15.0 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 2.7 g
- Protein: 5.4 g
View full nutritional breakdown of Low Sodium Chicken Provencal (Chef Megs edited) calories by ingredient
Low Sodium Chicken Provencal (Chef Megs edited)
Submitted by: CAPECODDOGFISHNumber of Servings: 13
Ingredients
-
1.75 lbs. chicken breast boneless skinless
1 yellow pepper diced
1 lg. red bell pepper diced
16 oz. canneloni beans dried
1 14.5 oz. can diced tomatoes no salt added.
2 tsps basil
1 tsp No Salt
dash black pepper
1 tsp thyme
Tips
Directions
Cook beans separately according to directions.
Add all ingredients except beans to crock pot and cook on low for 7 hrs, adding beans for the last 10-15 minutes to warm them through
Add all ingredients except beans to crock pot and cook on low for 7 hrs, adding beans for the last 10-15 minutes to warm them through
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 Recipe by CAPECODDOGFISH via @SparkPeople){kind=link}