SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 737.8
  • Total Fat: 50.2 g
  • Cholesterol: 110.8 mg
  • Sodium: 1,468.5 mg
  • Total Carbs: 57.0 g
  • Dietary Fiber: 5.5 g
  • Protein: 16.3 g

View full nutritional breakdown of Shredded Potatoes au Gratin calories by ingredient
Report Inappropriate Recipe

Shredded Potatoes au Gratin

Submitted by: ASGAVA


Number of Servings: 4

Ingredients

    4 cups - Shredded hash-brown potatoes
    2 cups - whipping cream
    1 1/2 cups low-fat shredded cheddar cheese
    1/4 cup - sliced green onion
    1 tsp - salt
    1/4 tsp - black pepper

Directions

Preheat oven to 350F lightly spray four 1-cup oven safe bowls with nonstick cooking spray.
Combine has-brown, cream, 1 1/4 cups cheddar, green onion, salt and pepper in mixing bowl.
Place potato mixture in oven safe bowls, and sprinkle remaining cheese over the top.
Bake until bubbly and golden brown 35-45 minutes.

Serving Size: Makes 4 1 cup bowls

Number of Servings: 4

Recipe submitted by SparkPeople user ASGAVA.






Great Stories from around the Web


Rate This Recipe