SparkPeople Advertisers Keep the Site Free

4 of 5 (1)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 403.3
  • Total Fat: 12.7 g
  • Cholesterol: 84.1 mg
  • Sodium: 142.8 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 29.0 g

View full nutritional breakdown of Turkey Stir Fry calories by ingredient
Report Inappropriate Recipe

Turkey Stir Fry

Submitted by: DEEDEE148


Number of Servings: 4

Ingredients

    1 lb Ground Turkey
    3 Cups Brown Rce
    2 Cups Chopped Cabbage
    1 Cup Frozen Peas
    1 Cup Cooked Cauliflower

Directions

1. Brown Turkey, drain
2. Cook rice in a separate pot
3. Sautee cabbage, peas, and cauliflower
4. Add turkey
5. Spoon mixture over rice

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user DEEDEE148.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe