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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 189.8
  • Total Fat: 4.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 133.4 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.8 g

View full nutritional breakdown of craisin oatmeal cookies calories by ingredient
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craisin oatmeal cookies

Submitted by: JENNIFFERC


Number of Servings: 24

Ingredients

    1 cup butter, softened
    1 cup white sugar
    1 cup packed brown sugar
    2 eggs
    1 teaspoon vanilla extract
    2 cups all-purpose flour
    1 teaspoon baking soda
    1 teaspoon salt
    1 1/2 teaspoons ground cinnamon
    3 cups quick cooking oats
    1/2 cup craisins
    1/2 cup white choc. chips


Directions

In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.


Serving Size: 24 cookies about 3 inches wide

Number of Servings: 24

Recipe submitted by SparkPeople user JENNIFFERC.






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