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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 140.3
  • Total Fat: 0.8 g
  • Cholesterol: 10.2 mg
  • Sodium: 23.5 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 25.7 g

View full nutritional breakdown of Cottage Cheese & Veggies calories by ingredient
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Cottage Cheese & Veggies

Submitted by: TAZLADYOK


Number of Servings: 2

Ingredients

    2 C. Nonfat Cottage Cheese
    1/4 C. Onion, chopped
    1/2 C. Tomato, chopped

Directions

Combine all ingredients and chill until ready to serve.

Serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user TAZLADYOK.





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