Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 241.8
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 249.6 mg
- Total Carbs: 53.9 g
- Dietary Fiber: 14.8 g
- Protein: 10.9 g
View full nutritional breakdown of Broccoli juice calories by ingredient
Broccoli juice
Submitted by: PATSTTHOMASNumber of Servings: 2
Ingredients
-
Broccoli, fresh, 3 stalks cut to florets
Tomatoes, red, ripe, raw, year round average, 1 large whole (3" dia)
Orange Juice Minute Maid, 8 oz
Carrots, raw, 10 baby carrots
Ginger Root, 2 slices (1" dia)
Directions
Put all ingredients through juicer except orange juice. Add orange juice after other vegetables juiced & stir.
Serving Size: Makes about two 10 oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user PATSTTHOMAS.
Serving Size: Makes about two 10 oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user PATSTTHOMAS.
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