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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 398.9
  • Total Fat: 21.3 g
  • Cholesterol: 58.7 mg
  • Sodium: 1,046.9 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 18.7 g

View full nutritional breakdown of Tater Tot Casserole calories by ingredient
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Tater Tot Casserole

Submitted by: CMYANG


Number of Servings: 8

Ingredients

    1 pkg. ground turkey
    2 stalks of celery, chopped
    1 medium onion, chopped
    1 tsp. black pepper
    1 pkg. (2 lb) tater tots
    2 cans cream of chicken soup

Directions

Preheat oven to 350 degrees.

Saute onions and celery till crisp tender. Add ground turkey and brown. Season with black pepper.

Place meat mixture into 9x13 pan. our tater tots on top. Top with cream of chicken soup. Bake at 350 degrees for 30 minutes covered, 30 minutes uncovered.

Serving Size: makes 8 1 1/2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CMYANG.






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