Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 348.2
- Total Fat: 12.8 g
- Cholesterol: 90.1 mg
- Sodium: 284.0 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 2.3 g
- Protein: 33.2 g
View full nutritional breakdown of Beef Rendang calories by ingredient
Beef Rendang
Submitted by: PHRASERNumber of Servings: 4
Ingredients
-
As per recipe - from RecipeZaar (Terese)
Directions
Makes 4 servings - serve with rice and veg or salad
Number of Servings: 4
Recipe submitted by SparkPeople user PHRASER.
Number of Servings: 4
Recipe submitted by SparkPeople user PHRASER.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
