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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 333.9
  • Total Fat: 14.1 g
  • Cholesterol: 93.0 mg
  • Sodium: 410.7 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 35.6 g

View full nutritional breakdown of MAKEOVER: Cheeseburger Macaroni (with Turkey) (by TRICIA577) calories by ingredient
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MAKEOVER: Cheeseburger Macaroni (with Turkey) (by TRICIA577)

Submitted by: TRICIA577

View the original recipe for Cheeseburger Macaroni

Introduction

Easy skillet dinner using ground turkey Easy skillet dinner using ground turkey
Number of Servings: 4

Ingredients

    1 lb. ground turkey
    1 cup chopped onion
    1 can (14-1/2 oz.) Diced Tomatoes
    1 cup dried whole wheat elbow macaroni
    1-1/2 cups (6 oz.) reduced fat shredded Cheddar cheese

Directions

Brown turkey and onion in large skillet; drain.

Add undrained tomatoes and 1 cup water; bring to boil.

Stir in macaroni. Bring to boil; reduce heat.

Simmer, covered, 10 minutes or until macaroni is done, stirring once.







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