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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 288.8
  • Total Fat: 10.0 g
  • Cholesterol: 29.0 mg
  • Sodium: 171.4 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 11.2 g

View full nutritional breakdown of Baked potato caserole calories by ingredient
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Baked potato caserole

Submitted by: CHANDLERSATTIC


Number of Servings: 2

Ingredients

    *Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.)
    *Skim Milk, .25 cup
    Fresh Chives, 1 tbsp chopped
    Sour Cream, 2 tbsp
    Cheddar Cheese, 44 grams

Directions

boils the potatos
peel potatos and mash with other ingredients

bake about 20 minutes until golden on the top

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user SMGIBBS3331.






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