Cranberry SauceSubmitted by: SEAJESS
Orange Juice, .5 cup
Gelatine, Knox, 1 packet
Cranberries, fresh, 12 oz package
Water, .5 cup
Lemon juice, 1 T
Orange and lemon zest
Sucralose sweetener, 5 packets
Serving Size: Makes 16 servings, 2 T each.
Number of Servings: 16
Recipe submitted by SparkPeople user SEAJESS.