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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.9
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 451.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Pork in Apricot Sauce calories by ingredient
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Pork in Apricot Sauce

Submitted by: LYNDAHESED


Number of Servings: 4

Ingredients

    4 pork Loin Steaks
    1 tsp Olive Oil
    2 cloves Garlic, crushed
    2 tbsp Soy Sauce
    2 tbsp sugar-free Apricot Spread

Directions

Brown pork in oil
Add garlic and stir well
Add other ingredients and simmer until pork is cooked through

Serving Size: 4





TAGS:  Beef/Pork |

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