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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 194.7
  • Total Fat: 5.1 g
  • Cholesterol: 3.2 mg
  • Sodium: 288.9 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.9 g

View full nutritional breakdown of Shakeology Chocolate Pumpkin Pie calories by ingredient
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Shakeology Chocolate Pumpkin Pie

Submitted by: AMBERSFITNESS
Shakeology Chocolate Pumpkin Pie

Introduction

Pumpkin pie and chocolate the healthy way! Pumpkin pie and chocolate the healthy way!
Number of Servings: 8

Ingredients

    1 pkg.(4-serving size)JELL-O Chocolate Flavor Fat Free Sugar Free Instant Pudding
    1 cup evaporated milk non fat
    1 ready-to-use reduced-fat graham cracker crumb crust (8 oz.)
    1/3 cup canned pumpkin
    1 scoop Shakeology
    1 tsp pumpkin pie spice (I used nutmeg, because I didn't have any buuuuut I really wish I had, it's not really "spicy" enough without it)
    Small container nonfat cool whip
    *You can double for more full pie

Directions


Pour evaporated milk into bowl. Add dry pudding mix beat on low speed for 2 minutes. Mix in Shakeology. Mix in pumpkin and pumpkin pie spice. You may add a small amount of additional milk if it is too thick but it should be thick so that it holds as a pie filling. You should be able to turn the spoon over and the filling should remain on the spoon. Spoon pudding mixture into crust flatten toward edges with a rubber spatula. Top with cool whip. Refrigerate over night (not sure if you HAVE to but I did, so that's the directions :P)

Serving Size: Makes 8 Slices

Number of Servings: 8

Recipe submitted by SparkPeople user AMBERSFITNESS.






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