Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 337.8
- Total Fat: 9.3 g
- Cholesterol: 29.9 mg
- Sodium: 382.0 mg
- Total Carbs: 49.5 g
- Dietary Fiber: 4.1 g
- Protein: 15.4 g
View full nutritional breakdown of Potato Soup calories by ingredient
Potato Soup
Submitted by: FRUITYSPARKLESNumber of Servings: 8
Ingredients
-
Milk, nonfat, 6 cup (remove)
*Baked Potato, with skin, 5 large (3" to 4-1/4" dia. (remove)
Sour Cream, reduced fat, .5 cup (remove)
American Cheese, 1 cup, diced (remove)
Butter, salted, 1 tbsp (remove)
Tips
Directions
Serving Size: 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FRUITYSPARKLES.
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