Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 207.6
- Total Fat: 10.4 g
- Cholesterol: 44.5 mg
- Sodium: 493.2 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 24.3 g
View full nutritional breakdown of Tuna Salad with Cheese calories by ingredient
Tuna Salad with Cheese
Submitted by: PHYLLISLITTLENumber of Servings: 4
Ingredients
-
1 large can (12.5 oz) chunk light tuna in water
1/2 c shredded cheese
1/2 c celery
1/4 c skimmed milk
1/4 c light mayo
Tips
Directions
Serving Size: Four 1/2 cup
Mix all ingredients.
Mix all ingredients.
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