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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 148.4
  • Total Fat: 10.3 g
  • Cholesterol: 31.5 mg
  • Sodium: 195.2 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.1 g

View full nutritional breakdown of cheese cake fruit dip calories by ingredient
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cheese cake fruit dip

Submitted by: LADYDISCIPLINE

Introduction

cheese cake fruit dip cheese cake fruit dip
Number of Servings: 8

Ingredients

    low fat cream cheese
    honey
    goat cheese
    vanilla extract

Directions

blend in food processor til smooth

Serving Size: 2 tblsp

Number of Servings: 8

Recipe submitted by SparkPeople user LADYDISCIPLINE.





TAGS:  Desserts |

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