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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 216.9
  • Total Fat: 10.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 2,005.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 8.6 g
  • Protein: 10.6 g

View full nutritional breakdown of Green Beans and then some calories by ingredient
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Green Beans and then some

Submitted by: JANNERS69


Number of Servings: 2

Ingredients

    3.5 cups (1 can) french cut green beans
    4 chopped pre-cooked bacon slices
    1 tbsp onion
    1 can (3/4 cup) sliced mushrooms
    garlic salt - as desired
    pepper - as desired
    2 tbsp sliced almonds

Directions

medium heat large saute pan
(use Pam or butter)

add green beans, mushrooms and onions
add seasoning
add bacon and almonds with 5 minutes to go
stir occasionally to mix flavors and seasoning

Number of Servings: 2

Recipe submitted by SparkPeople user JKNWORSHIP.






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