
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 188.1
- Total Fat: 1.4 g
- Cholesterol: 41.2 mg
- Sodium: 49.5 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.0 g
- Protein: 1.9 g
View full nutritional breakdown of Boston Market Cornbread calories by ingredient
Boston Market Cornbread
Submitted by: WALLAHALLAIntroduction
Tastes just like Boston Market's Tastes just like Boston Market'sNumber of Servings: 12
Ingredients
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Jiffy Corn Muffin Mix
Jiffy Yellow Cake Mix
2 Eggs
Milk
Tips
Directions
Place dry ingredients in a bowl. Add eggs and milk according to the amounts listed on the boxes. Stir and pour into muffin cups. Bake according to directions on the boxes.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user WALLAHALLA.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user WALLAHALLA.
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Member Ratings For This Recipe
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I had mixed reviews from the crew I served this to. It is sweet, almost cake like. And some people did not care for it. But the kids ate it up!! So keep it in mind. I thought it held up well with the spicy chili i served it with. And was fab the next morning with jelly and butter. A keeper! - 1/19/12















