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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 12.9 g
  • Cholesterol: 102.0 mg
  • Sodium: 200.6 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.3 g

View full nutritional breakdown of Quiche Lorraine with Matzo Crust (1/8 quiche) calories by ingredient
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Quiche Lorraine with Matzo Crust (1/8 quiche)

Submitted by: ZILLYONS

Introduction

It's kosher for passover but not kosher - it's a quiche lorraine baked in a matzo crust! Adaptation of a recipe from Joy of Cooking, for my family's logging purposes. It's kosher for passover but not kosher - it's a quiche lorraine baked in a matzo crust! Adaptation of a recipe from Joy of Cooking, for my family's logging purposes.
Number of Servings: 8

Ingredients

    6 matzo
    3 eggs
    2 c 1/2 & 1/2
    4 oz bacon, cooked
    1/2 c swiss cheese, grated
    1/4 tsp salt
    1/8 tsp pepper
    dash nutmeg
    1 tsp minced green onions

Directions

Mix half-and-half, eggs & spices. Cook bacon & crumble. Soak matzo in water until pliable, blot, then press into lightly greased pie plate. Add bacon, then cheese, then pour on custard. Bake at 375 for 35-40 minutes.

Serving Size: Makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user ZILLYONS.






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