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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 112.7
  • Total Fat: 2.9 g
  • Cholesterol: 57.3 mg
  • Sodium: 1,277.6 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 14.5 g

View full nutritional breakdown of Chicken Soup calories by ingredient
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Chicken Soup

Submitted by: SHREKKC

Introduction

Plain old chicken soup Plain old chicken soup
Number of Servings: 6

Ingredients

    Celery, Carrots, Onions, Salt, Pepper, Chicken Thighs, Water

Directions

Put it all in a pot and cook it.

Number of Servings: 6

Recipe submitted by SparkPeople user SHREKKC.






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