Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 96.9
  • Total Fat: 4.5 g
  • Cholesterol: 18.1 mg
  • Sodium: 55.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.4 g

View full nutritional breakdown of Vanishing Oatmeal Cookies (Quaker Oats recipe) calories by ingredient
Report Inappropriate Recipe

Vanishing Oatmeal Cookies (Quaker Oats recipe)

Submitted by: CONFJASMINE6886

Introduction

Very easy to make~keep checking as size of cookie effects baking time Very easy to make~keep checking as size of cookie effects baking time
Number of Servings: 48

Ingredients

    1/2 lb (2 sticks) margarine or unsalted butter, softened
    1 cup firmly packed brown sugar
    1/2 cup granulated sugar
    2 eggs
    1 teaspoon vanilla
    1 1/2 cups all-purpose flour
    1 teaspoon baking soda
    1 teaspoon ground cinnamon
    1/2 teaspoon salt (optional)
    3 cups Quaker Oats (quick or old fashioned, uncooked)
    1 cup raisins (optional)

Tips

Bar Cookies: Bake at 30 to 35 minutes in ungreased 13x9-inch metal baking pan.
For High Altitudes: Increase flour to 1 and 3/4 cups
Omit salt and baking soda if using self rising flour


SparkPeople Sponsored Video


Directions

Heat oven to 350F
Beat together margarine (or butter) and sugars until creamy
Add eggs and vanilla; beat well
Add combined flour,baking soda, cinnamon and salt; mix well
Stir in oats and raisins (if desired); mix well
Drop by rounded tablespoonfuls onto ungreased cookie sheet
Bake 10 to 15 minutes or until golden brown
Cool 1 minute on cookie sheet; remove to wire rack
Makes about 4 dozen small; less if larger tablespoonfuls
Keep checking as larger cookies may require longer baking time

Serving Size: makes about 4 dozen small cookies

Number of Servings: 48

Recipe submitted by SparkPeople user CONFJASMINE6886.






Great Stories from around the Web


Rate This Recipe