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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 96.9
  • Total Fat: 4.5 g
  • Cholesterol: 18.1 mg
  • Sodium: 55.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.4 g

View full nutritional breakdown of Vanishing Oatmeal Cookies (Quaker Oats recipe) calories by ingredient
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Vanishing Oatmeal Cookies (Quaker Oats recipe)

Submitted by: CONFJASMINE6886


Very easy to make~keep checking as size of cookie effects baking time Very easy to make~keep checking as size of cookie effects baking time
Number of Servings: 48


    1/2 lb (2 sticks) margarine or unsalted butter, softened
    1 cup firmly packed brown sugar
    1/2 cup granulated sugar
    2 eggs
    1 teaspoon vanilla
    1 1/2 cups all-purpose flour
    1 teaspoon baking soda
    1 teaspoon ground cinnamon
    1/2 teaspoon salt (optional)
    3 cups Quaker Oats (quick or old fashioned, uncooked)
    1 cup raisins (optional)


Bar Cookies: Bake at 30 to 35 minutes in ungreased 13x9-inch metal baking pan.
For High Altitudes: Increase flour to 1 and 3/4 cups
Omit salt and baking soda if using self rising flour

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Heat oven to 350F
Beat together margarine (or butter) and sugars until creamy
Add eggs and vanilla; beat well
Add combined flour,baking soda, cinnamon and salt; mix well
Stir in oats and raisins (if desired); mix well
Drop by rounded tablespoonfuls onto ungreased cookie sheet
Bake 10 to 15 minutes or until golden brown
Cool 1 minute on cookie sheet; remove to wire rack
Makes about 4 dozen small; less if larger tablespoonfuls
Keep checking as larger cookies may require longer baking time

Serving Size: makes about 4 dozen small cookies

Number of Servings: 48

Recipe submitted by SparkPeople user CONFJASMINE6886.

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