Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 139.6
- Total Fat: 4.5 g
- Cholesterol: 13.6 mg
- Sodium: 912.4 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 1.4 g
- Protein: 6.6 g
View full nutritional breakdown of MAKEOVER: Crockpot New England Clam Chowder (by GNOCCHIBEAR) calories by ingredient
MAKEOVER: Crockpot New England Clam Chowder (by GNOCCHIBEAR)
View the original recipe for Crockpot New England Clam Chowder
Introduction
Easy and simple dinner to do ahead of time Easy and simple dinner to do ahead of timeNumber of Servings: 10
Ingredients
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Cream of Mushroom Soup, 1 can (10.75 oz)
Cream of Celery Soup, 2 can (10.75 oz), prepared
Chopped Clams, 2 cans (6.5 oz)
skim lactaid, 2 cup
Pepper, black, 1/4 tsp
Frozen Hash browns, 16 oz
Tips
Directions
Spray inside of crockpot with cooking spray. Combine all ingredients in slow cooker and mix well. Cover and cook on low heat for 8 - 9 hours or hih hea for 4 - 41/2 hours.
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