Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,129.8
- Total Fat: 8.7 g
- Cholesterol: 246.5 mg
- Sodium: 2,546.5 mg
- Total Carbs: 126.2 g
- Dietary Fiber: 42.1 g
- Protein: 139.1 g
View full nutritional breakdown of enchilada mix calories by ingredient
enchilada mix
Submitted by: CHASLETT1Number of Servings: 1
Ingredients
-
Canned Tomatoes, 1 can (remove)
Beans, black, 2.2 cup (remove)
Salsa, 1.8 cup (remove)
Chicken Breast, no skin, 15 ounces (remove)
Tips
Directions
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CHASLETT1.
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