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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 1.7 g
  • Cholesterol: 8.2 mg
  • Sodium: 301.7 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.4 g

View full nutritional breakdown of Mini Bacon & Cheese Quiches calories by ingredient
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Mini Bacon & Cheese Quiches

Submitted by: NIKI778


Number of Servings: 12

Ingredients

    Cooking spray
    36 wonton wrappers
    1 small onion, chopped
    1 c. egg substitute
    1 1/2 c. fat free evaporated milk
    1/2 c. low fat shredded cheese
    3 TB Hormel real bacon bits

Directions

Preheat oven to 350șF.Satue onion. Coat 36 mini muffin tins with cooking spray. Gently press 1 wonton wrapper into each muffin cup allowing ends to extend above cups. Set aside. In a large mixing bowl add, sauteŽd onion, egg, milk, and cheese. Stir in bacon bits until well combined. Fill each wrapper with about 1 tsp. of mixture. Bake until quiche mixture is set and wonton edges are slightly brown.

Serving Size: 3 wontons per serving

Number of Servings: 12

Recipe submitted by SparkPeople user NIKI778.






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