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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 313.0
  • Total Fat: 9.1 g
  • Cholesterol: 2.3 mg
  • Sodium: 440.9 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.2 g

View full nutritional breakdown of Banana Cream Pie calories by ingredient
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Banana Cream Pie

Submitted by: TDKOHN


Number of Servings: 6

Ingredients

    I use premade graham cracker pie crust. Slice two bananas into the bottom of crust. Top with Fat Free vanilla pudding. (I use instant made with skim milk.)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user TDKOHN.






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