Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 112.6
- Total Fat: 3.0 g
- Cholesterol: 5.3 mg
- Sodium: 355.4 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 6.2 g
- Protein: 7.1 g
View full nutritional breakdown of Brussel Sprouts with Bacon calories by ingredient
Brussel Sprouts with Bacon
Submitted by: LAURENEWNumber of Servings: 4
Ingredients
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30 Brussel Sprouts- washed and halved
2 garlic cloves chopped
1 cup onion chopped
1 cup chicken broth
3 slices bacon cut into 1/2 inch pieces
2 T balsamic vinegar
salt and pepper
Tips
Directions
Heat skillet to medium heat. Add chopped bacon and cook until fat renders out. Add garlic and onion. Saute until onion is tender and translucent. Add brussel sprouts and saute 1-2 minutes. Add 1 cup chicken broth. Put on lid. Let steam 10 minutes. Once brussels are tender, remove lid and season with salt, pepper and balsamic.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURENEW.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURENEW.
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Member Ratings For This Recipe
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Very Good
