Spaghetti CasseroleSubmitted by: CORTNEY-LEE
1 pound box of spaghetti
1 family size can of cream of mushroom soup
1 pound of ham
1/4 cup of milk
1 1/2 cups of shredded cheese (I use cheddar)
1/2 cup of plain bread crumbs
1/2 cup of grated Parmesan cheese
heat mushroom soup and stir in milk
mix together and add pasta.
spread on a 13x9 pan
top with bread crumbs and parm
bake at 350 for appx 35 mins
Serving Size: makes 6-8 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SHIRAK69.