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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 319.3
  • Total Fat: 12.1 g
  • Cholesterol: 49.4 mg
  • Sodium: 732.1 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.6 g

View full nutritional breakdown of christmas lasagna calories by ingredient
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christmas lasagna

Submitted by: FLUTTERME57


Number of Servings: 16

Ingredients

    ground beef 16 oz
    italian sausage 16 oz
    ragu lite 10 cups
    ricotta cheese part skim 2 cup
    parmesan cheese 8 tbsp
    mozzarella cheese 16 oz
    lasagna noodles 8 oz

Directions

cook and drain noodles beown thw meat drain and rince then return to pan and add ragu spry serving pan layer a little sauce thenoodle then sauce spread 1/2 the ricotta and sprinkle a 1/3 of the mozzarella then noodles ,sauces and chees top layer of noodles thne last of the asuce and mozzarell and parmesan chees then bake at350 for 1 hour let set about 15 min before cutting

Serving Size: 16 2inch portions

Number of Servings: 16

Recipe submitted by SparkPeople user FLUTTERME57.






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