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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 132.5
  • Total Fat: 1.9 g
  • Cholesterol: 2.3 mg
  • Sodium: 255.4 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Vanilla Pudding with Crunch calories by ingredient
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Vanilla Pudding with Crunch

Submitted by: LINDAHIVELEY

Introduction

Add a low cal desert to your dinner Add a low cal desert to your dinner
Number of Servings: 4

Ingredients

    1 Box Jello Fat Free Sugar Free Pudding made according to recipe
    5 Vanilla Wafers Crushed
    6 Almonds slivered

Directions

Place 2/3 of Crushed Wafers in bottom of small bowl

Add Pudding

Top with remainder of Wafers and Almonds

Number of Servings: 4

Recipe submitted by SparkPeople user LINDAHIVELEY.






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