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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 145.1
  • Total Fat: 10.3 g
  • Cholesterol: 42.4 mg
  • Sodium: 147.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Russian salad olivie vegetarian version 1 serving = 100 g calories by ingredient
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Russian salad olivie vegetarian version 1 serving = 100 g

Submitted by: ALFIAMYST

Introduction

vegenaise instead of mayo; no meat
Still kind of fatty, but at least it is a good fat
Tastes really good
vegenaise instead of mayo; no meat
Still kind of fatty, but at least it is a good fat
Tastes really good

Number of Servings: 25

Ingredients

    5-6 large potatoes
    5 large eggs
    1 large ornion
    1 can of sweet peas
    1 jar of kosher pickled cucumbers
    1 small jar of vegenaise

Directions

boil eggs and potatoes, then cube them when they are cooled. chop and combine all ingredients.

Serving Size: 100 g is 1 serving

Number of Servings: 25

Recipe submitted by SparkPeople user ALFIAMYST.






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