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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 8.7 g
  • Cholesterol: 1.0 mg
  • Sodium: 166.3 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.7 g

View full nutritional breakdown of Bran Muffin w/ eggbeaters calories by ingredient
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Bran Muffin w/ eggbeaters

Submitted by: DKWHITTLE


Number of Servings: 10

Ingredients

    flour, brown sugar, high fiber cereal, baking powder, baking soda, olive oil, buttermilk, eggbeaters

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user DKWHITTLE.





TAGS:  Snacks |

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